| CAS号 | 名称 | 物化性质 | 分子式 | 分子量 |
| 102179-55-5 | 2,2'-((3-methoxy-4-(octyloxy)phenyl)imino)di-ethano | |
| |
| 102177-64-0 | cinnamic acid, alpha-((dimethylamino)methyl)benzyl ester, hydrochloride | |
| |
| 102176-24-9 | 5-heptyl-5-(2-piperidinoethyl)-barbituric aci | |
| |
| 102170-56-9 | 2-bromo-6-methyl-4-nitroaniline | 熔点：180-181℃
|
C7H7BrN2O2 | 231.04 |
| 10217-52-4 | 肼(水合)
hydrazine, hydrate | |
| |
| 10217-34-2 | 三乙氧基[2-(7-氧杂二环[4.1.0]庚-3-基)乙基]硅烷
Silane,triethoxy[2-(7-oxabicyclo[4.1.0]hept-3-yl)ethyl]- | 密度：1.01
沸点：114℃(0.4
|
C14H28O4Si | 288.45 |
| 102169-64-2 | 2-ethyl-5-methyl-3-thiazolin | |
| |
| 102169-59-5 | 7-methyl-2-(methylthio)-7h-purin-6-amin | |
| |
| 102169-23-3 | 4-(3-(p-chlorophenyl)-3-(2,6-dimethyl-4-pyridyl)propyl)-morpholin | |
| |
| 102167-19-1 | n-(2-(dimethylamino)ethyl)-n,2-diphenyl-glycin ethyl ester | |
| |
| 102166-97-2 | 1-(3-(p-(phenoxymethyl)phenyl)propyl)-piperazin | |
| |
| 102166-91-6 | 4-diethylamino-2,2-diphenyl-butyramid | |
| |
| 102164-07-8 | alpha-(2-(dimethylamino)ethyl)-alpha-phenyl-indole-3-methano | |
| |
| 102163-39-3 | 3-(p-chloro-alpha-phenylbenzyloxy)-1-ethyl-pyrrolidin hydrochloride | |
| |
| 102163-37-1 | 1-(2-(alpha-(p-chlorophenyl)benzyloxy)ethyl)-pyrrolidin | |
| |
| 10216-23-6 | sphingosine phosphorylcholine | |
| |
| 102156-75-2 | benzilic acid, (1-methyl-2-pyrrolidinyl)methyl ester | |
| |
| 102156-69-4 | 2,3-diphenyl-1-methyl-3-pyrrolidino propionate (ester) | |
| |
| 102156-30-9 | 4-(1-methyl-2-thioxanthen-9-ylethyl)-morpholin | |
| |
| 102154-41-6 | 2-(Styrylsulfonyl)acetic acid | |
C10H10O4S | 226.25 |
| 102153-63-9 | 6-氯-2-萘磺酰氯
6-cloro-2-naphthylsulfonyl chloride | 密度：1.516±0.06 g/cm3(Predicted)
熔点：108 °C
沸点：402.9±20.0 °C(Predicted)
|
C10H6Cl2O2S | 261.12 |
| 102151-33-7 | 3-氯-4-甲氧基苯甲腈
3-Chloro-4-methoxybenzonitrile | |
CH3OC6H3(Cl)CN | 167.59 |
| 102150-77-6 | 1h-pyrrole-3-carboxamide, 2,5-dihydro-n-(3-((2-(2-methoxy-4-(1-propenyl)phenoxy | |
| |
| 10215-84-6 | 1-(2-(4-pyridyl)ethyl)-indolin | |
| |
| 10215-74-4 | deoxycorticosterone 21-hemisuccinate | |
C25H34O6 | 430.54 |
| 10215-33-5 | 3-butoxy-1-propano | 密度：0.8843 g/cm3
熔点：-100 °C
沸点：170.1 °C
|
C7H16O2 | 132.20 |
| 10215-30-2 | 2-丙氧基-1-丙醇
2-Propoxyl-1-Propanol | |
| |
| 10215-25-5 | 3,6-硫代蒽二胺
9h-thioxanthene-3,7-diamine, 5,5-dioxide | 熔点：213-215℃
|
C13H12N2O2S | 260.31 |
| 102149-31-5 | 3-(2-(dimethylamino)ethyl)-5-(2-furyl)-1-(p-tolyl)-pyrazolin hydrochloride | |
| |
| 102149-30-4 | 3-(2-(dimethylamino)ethyl)-5-(2-furyl)-1-phenyl-pyrazolin hydrochloride | |
| |
| 102149-29-1 | n-butyl-2-(7-chloro-4-quinolylamino)-propionamid | |
| |
| 102149-28-0 | morimycin | |
| |
| 102147-13-7 | 4,5-dihydro-n-(2-methylpropyl)-3h-1-benzazepin-2-amin monohydrochloride | |
| |
| 102147-12-6 | 4,5-dihydro-n-butyl-3h-1-benzazepin-2-amin monohydrochloride | |
| |
| 102147-11-5 | 4,5-dihydro-n-propyl-3h-1-benzazepin-2-amin monohydrochloride | |
| |
| 102147-10-4 | n-(2-(4-morpholinyl)ethyl)-benz(cd)indol-2-amin dihydrochloride | |
| |
| 102147-09-1 | 1,2-ethanediamine, n'-benz(cd)indol-2-yl-n,n-diethyl-, hydrochloride, hydrate ( | |
| |
| 102147-08-0 | n-(2-phenylethyl)-benz(cd)indol-2-amin monohydrochloride | |
| |
| 102147-07-9 | n-(phenylmethyl)-benz(cd)indol-2-amin monohydrochloride | |
| |
| 102147-06-8 | n-(2-methylpropyl)-benz(cd)indol-2-amin monohydrochloride | |
| |
| 102147-05-7 | 2,3,4-tetrahydro-8-ethyl-n-(2-phenylethyl)- (z)-2-1-naphthalenemethanamin | |
| |
| 102147-04-6 | 2,3,3a,4,5,6-hexahydro-1-methyl-1h-benz(de)isoquinolin hydrochloride | |
| |
| 102146-99-6 | benz(cd)indol-2-amine, n-(3-(4-morpholinyl)propyl)-, hydrochloride, hydrate (1: | |
| |
| 102146-07-6 | pd 116948 | 熔点：178 °C (lit.)
|
C16H24N4O2 | 304.39 |
| 102146-00-9 | 2-methyl-6-phenyl-3,7-dihydroimidazo(1,2-a)pyrazin-3-one | |
| |
| 102145-09-5 | 2-methyl-2-(1-methyl-2-(pentylthio)ethyl)-3-dioxolane | |
| |
| 102145-08-4 | 2-methyl-2-(1-methyl-2-((3-methylbutyl)thio)ethyl)-3-dioxolane | |
| |
| 102145-07-3 | 2-(2-(butylthio)-1-methylethyl)-2-methyl-3-dioxolane | |
| |
| 102144-78-5 | tameridone | |
| |
| 10214-40-1 | selenious acid, copper(2++) salt (1:1) | |
| |
