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CAS: 83534-39-8
中文名称: 
糖肽酶 a 来源于杏仁
n-linked-glycopeptide-(n-acetyl-β-d-glucosaminyl)-l-asparagine amidohydrolase
英文名称: 
glycopeptidase a from almonds
n-glycosidase a
pngase a
用途: Glycopeptidase found in almonds can be divided into three groups- A, B and C. the optimum pH value and the isoelectric point of glycopeptidase A is 6.0 and 7.7 respectively. It has a preference for glycopeptides with long chains. It is also capable of hydrolyzing intact glycoproteins such as, desialyted human transferrin, ovalbumin etc. These proteins cleave glycoproteins with asialocarbohydrate moieties at their β-aspartyl-glucosylamine linkages.
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G921795MACKLIN糖肽酶 A 来源于杏仁≥0.05 unit/mL7538元/0.005mg;   展开
储存:−20°C
状态:液体
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